日期

GASTRO HELSINKI

三月 10, 2026 - 三月 12, 2026

赫尔辛基美食节是芬兰美食行业的巅峰盛会,吸引了专业人士和爱好者参加在Messukeskus博览和会议中心举行的两年一度的盛会。该贸易博览会赢得了酒店、餐厅和食品领域参与者最大和最重要的平台的美誉,展示了塑造烹饪格局的最新创新和趋势。

从与会者进入博览会的那一刻起,他们就沉浸在美食探索的世界中。该活动以广泛的产品和服务为特色,可满足该行业的方方面面。专业人士可以发现尖端的厨房设备、独特的食品和饮料产品以及信息技术和数字服务的进步。这种多样性确保了美食行业的方方面面都得到体现,从而全面概述了该行业所能提供的服务。

赫尔辛基美食协会的突出元素之一是其坚定不移地致力于在美食界推广可持续做法。随着可持续性在食品生产和消费中变得越来越重要,该博览会重点介绍了解决环境问题的创新解决方案。可持续食品加工、现代厨房技术和前瞻性美食概念等主题占据中心位置,激励与会者重新思考他们的食物和餐饮方式。这种关注不仅符合全球趋势,而且鼓励芬兰美食界以身作则,创造负责任和可持续的饮食文化。

除了产品展示外,赫尔辛基美食节还以其充满活力的比赛而闻名,吸引了全球的关注。诸如 “芬兰年度厨师” 竞赛和Restonomie学生大赛之类的活动旨在突出新兴人才和知名厨师的技能。这些比赛不仅培养了行业内的卓越精神,还为在国际舞台上展示芬兰的烹饪实力提供了一个平台。

随着博览会的展开,交流机会比比皆是,这使行业专业人士能够就未来的项目进行交流、分享想法和协作。环境中充斥着关于烹饪趋势、运营挑战和创新潜力的讨论,这进一步强化了博览会作为美食专家重要会面点的作用。

赫尔辛基美食节仍然是一场变革性活动,通过强调可持续发展、创新和社区参与,塑造了芬兰美食的未来。当与会者带着新的见解和灵感离开时,他们将发扬展会的精髓——致力于提升烹饪体验,同时为子孙后代培养可持续的饮食文化

GRAPAS ASIA

三月 10, 2026 - 三月 12, 2026

GRAPAS Asia将在泰国曼谷的BITEC展览中心举行,这是一项重要的国际盛会,重点关注亚洲的谷物加工、大米加工和面粉加工行业。该展览有望展示与这些领域相关的最新技术和设备,使其成为寻求加强运营和保持竞争力的行业专业人士的重要聚会。

该活动将设有一个广阔的展览区,各公司可以在那里展示旨在提高谷物加工和制粉效率和生产力的创新解决方案和机械。与会者将有难得的机会探索该行业各个方面的进步,从面粉加工到面条生产,甚至深入研究错综复杂的谷物和大米加工。

除展览外,GRAPAS Asia还将举办一个会议计划,其中包括来自世界各地的演讲者。这为分享见解、讨论行业趋势和解决专业人员在不断变化的谷物加工格局中面临的挑战提供了一个平台。该会议将营造一个协作和学习的环境,参与者可以在其中获得可应用于其业务的宝贵知识。

展览和会议向所有参与相关领域的公司开放,包括农业机械、农业加工食品、石油、饮料、水产养殖、农业金融、营销、教育和研究。这种包容性确保了多样化的视角和专业知识,丰富了所有与会者的体验。

随着企业齐聚GRAPAS Asia,他们将有机会与潜在客户和合作伙伴建立联系,形成宝贵的联系,从而促进未来的合作。该活动不仅重点介绍了最新技术,而且还是知识交流的中心,为行业专业人士提供了在竞争日益激烈的市场中蓬勃发展所需的信息。从本质上讲,GRAPAS Asia是该地区谷物加工和制粉行业的重要里程碑,推动了所有相关人员的创新和进步

TAVOLA

三月 14, 2026 - 三月 16, 2026

Tavola是一个杰出的展览,旨在展示经典和当代烹饪产品,展出由475家精心挑选的参展商精心策划的一系列令人印象深刻的美味佳肴。自1982年成立以来,Tavola在食品行业开辟了独特的利基市场,专门生产满足挑剔口味的优质食品和饮料。

这个贸易展览会不仅因其规模而引人注目,还因其产品的质量和多样性而脱颖而出。它展示了从知名的市场领导者到小型工匠生产商的非凡选择,确保与会者体验到非凡的美食。每位参展商都带来了与众不同的风格,展示了丰富的烹饪传统和创新的美味佳肴。

Tavola 的与众不同之处在于其对卓越产品专业知识的坚定承诺,同时明确致力于推出新产品。这种方法巩固了塔沃拉作为食品零售、专卖店和餐饮服务领域领导者的声誉。该博览会吸引了众多行业专业人士,他们渴望发现定义优质食品市场的最新趋势和产品。

与会者可以沉浸在风味世界中,探索从传统美食到前卫烹饪作品的一切。生产商和零售商就食品的未来展开有意义的对话,分享见解并建立有价值的联系,气氛充满了兴奋。这种互动与探索的融合使塔沃拉成为欧洲最具吸引力的优质食品博览会之一。

该活动不仅是展示高质量产品的平台,也是交流和协作的中心。参与者带着新的想法和灵感离开塔沃拉,这些想法和灵感可以在不断变化的市场格局中推动他们的业务向前发展。随着Tavola的持续蓬勃发展,它仍然是任何对美食和饮料艺术充满热情的人的基石活动,让人们一窥卓越烹饪的未来

FOODEXPO

三月 21, 2026 - 三月 23, 2026

Foodexpo是北部地区最大的食品展览会,是一个充满活力的中心,汇集了餐饮服务、零售、酒店和餐厅的最新创新。这个充满活力的活动自2004年开始以来一直是主要活动,在为期三天的展览中提供身临其境的体验,包括讲座、交流机会和关于当前趋势的讨论。来自食品行业各个方面的专业人士聚集在这里,为协作和交流创造了丰富的环境。

在Foodexpo,与会者有机会从展示其产品和服务的各种参展商那里汲取灵感。博览会不仅仅是展示;它是加强现有关系和建立新联系的重要平台,可以促成富有成效的商业交易。与13个领先行业协会的合作进一步增强了活动的相关性,确保了内容与最新的市场需求和创新保持一致。

该展览为公司提升其品牌知名度提供了宝贵的机会。与有影响力的决策者和行业领导者互动可以让参展商参与有意义的对话,从而显著影响他们的业务轨迹。Foodexpo已成为专业网络的代名词,使其成为任何参与食品行业的人的首选聚会场所。

除了展示产品外,Foodexpo还提供丰富的讲座和研讨会计划,旨在让参与者了解最新的趋势和发展。这一教育内容丰富了体验,使与会者能够获得立即适用于其业务的见解。

总而言之,Foodexpo不仅仅是一个贸易展览会;它是北方食品行业的基石,促进创新、合作和增长。通过汇集各种各样的专业人士并为对话和发现提供平台,Foodexpo确保对于任何认真对待餐饮服务和酒店业未来的人来说,它仍然是一场必不可少的活动

uFoodinExpo

四月 15, 2026 - 四月 16, 2026

UfoodinExpo在葡萄牙首都中心地带久负盛名的里斯本国际展览中心举行,是欧洲食品和饮料行业的杰出盛会。这个两年一度的B2B展会吸引了来自全球零售、酒店和食品行业的决策者,使其成为探索和采购国际市场各种产品和服务的关键平台。该博览会由UFoodIn Group SASU组织,旨在展示创新,为在全球食品网络内建立有价值的商业伙伴关系提供了战略空间。“UFoodIn” 这个名字代表环球食品行业网络,它体现了该活动的全球影响力及其对连接行业专业人士的承诺的精髓。

UfoodinExpo提供广泛的食品和饮料类别,包括烘焙产品、饮料、葡萄酒、烈酒、即食食品和植物性食品。专业领域还重点介绍原材料、原料和健康食品创新,确保展会仍然是了解最新趋势和发展的前沿市场。对于那些希望在不断变化的食品行业保持领先地位的人来说,这是一个不容错过的活动。

除了产品种类外,博览会还与里斯本丰富的美食和文化息息相关,为体验增添了独特的维度,将商业与城市卓越烹饪的味道融为一体。里斯本的美食界多样、充满活力、充满惊喜,使该活动不仅是一次专业的聚会,也是与会者的文化之旅。除展览外,博览会还举办特定主题的竞赛和奖项,以表彰和表彰食品和饮料行业的创新和杰出成就。这些奖项进一步增强了该活动的吸引力,吸引了人们对塑造食品未来的开创性产品和服务的关注。

UfoodinExpo的参展商包括主食生产商和海鲜供应商,以及提供先进食品加工技术的公司,确保了整个食品生产链的全面代表。该展会吸引了极具针对性的受众,包括零售和酒店业的高管,以及希望扩大其产品组合的进口商和批发商。对于寻求与志同道合的人建立联系、发现新产品和探索潜在商机的专业人士来说,这是一次理想的活动。

里斯本的历史意义,加上其良好的基础设施和可达性,使里斯本国际博览会成为举办UfoodinExpo等国际活动的理想场所。这座城市可通过航空和其他交通工具轻松抵达,进一步增强了活动的吸引力,确保了来自世界各地的专业人士可以轻松参加。对于食品和饮料行业的任何人来说,UfoodinExpo都是探索最新创新,建立战略合作伙伴关系并沉浸在全球食品网络中的绝佳机会

AGRITECHNICA ASIA

五月 19, 2026 - 五月 21, 2026

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itechnica Asia被公认为亚洲领先的农业贸易展览会,将在泰国曼谷的曼谷国际贸易展览中心(BITEC)举行。这一顶级活动是全球农业领域创新与合作的催化剂。Agritechnica Asia 与 Horti Asia 和 Systems & Components Asia 合作,提供了一个全面的平台,涵盖了从种子到销售的智能农业的各个方面。对技术和机械化的关注凸显了它们在促进可持续农业实践中的关键作用

包括爱科集团、凯斯纽荷兰、克拉斯、约翰迪尔和马辛德拉在内的主要行业领导者将出席会议,展示旨在提高农业效率和可持续性的最新进展。预计将有300多家参展商,与会者将有机会探索针对农业行业不断变化的需求量身定制的尖端技术和解决方案。

该会议以 “共同创造和可持续网络” 为主题,将为塑造农业未来的可持续实践和合作努力提供宝贵的见解。参与者可以参与发人深省的讨论,向行业专家学习,并与拥有可持续农业愿景的同行和潜在合作伙伴建立联系。

此外,亚洲农业技术展为专业社交提供了充足的机会。与会者可以建立有意义的联系,探索潜在的合作,交流推动农业领域创新和进步的想法和最佳实践

从本质上讲,Agritechnica Asia不仅仅是一个展览;它是一个影响亚洲及其他地区农业未来的关键活动。通过团结行业领导者、创新者和利益相关者,Agritechnica Asia成为协作、创新和知识交流的平台,推动向更可持续和更具弹性的农业生态系统的过渡

Guangzhou International Food Processing Packaging Machinery and Equipment Exhibition

六月 04, 2026 - 六月 06, 2026

The Guangzhou International Food Processing Packaging Machinery and Equipment Exhibition: Where Innovation Meets Opportunity

Every year, Guangzhou becomes the center of attention for food industry professionals, machinery manufacturers, and packaging experts. The Guangzhou International Food Processing Packaging Machinery and Equipment Exhibition, held at the China Import and Export Fair Complex, is not just a trade fair—it is a landmark event that unites thousands of industry stakeholders in one vibrant space.

With a remarkable track record of 34 successful editions, this exhibition has grown into one of the most respected and influential industry gatherings in China. Organized by Guangzhou Yifan Exhibition Co., Ltd, it’s expected to draw approximately 100,000 visitors and feature around 1,500 exhibitors—a clear reflection of its immense scale and relevance.

This expo is not merely a platform to display machines or packaging materials. It’s a living, breathing ecosystem where ideas are exchanged, deals are struck, and trends are born.

A Foundation Built on Industry Trust and Long-Term Growth

IFPE has long been more than just an annual event; it’s an institution. It serves as a reliable touchpoint for companies that want to remain competitive, updated, and connected in the fast-moving world of food processing and packaging. With its current ranking of 99th nationally and 18th within the packing and packaging category, the exhibition continues to carve out space as a must-attend event for businesses—both local and global.

What makes this exhibition especially attractive is its strong domestic focus coupled with international outreach. While the majority of visitors are Chinese professionals, a growing number of international participants are discovering Guangzhou as a key destination for market expansion, partnership development, and product visibility.

A High-Impact Platform for Exchange and Exposure

The expo is supported by the Guangdong Food and Packaging Machinery Industry Association, giving it a strong foundation rooted in local industry leadership. Over the years, the event has evolved from a product showcase into a comprehensive business and innovation hub, offering multiple touchpoints for collaboration, learning, and technology transfer.

Companies attending IFPE gain access to:

A focused audience of decision-makers and qualified buyers

Opportunities for in-person product demonstrations

In-depth discussions with peers and potential partners

Valuable insights into emerging trends and regulatory shifts

Perhaps most notably, the 2026 edition of IFPE will be held concurrently with the 33rd China (Guangzhou) International Health Industry Expo (IHE China). This co-location expands the reach and relevance of the event, connecting professionals across related industries and fostering integrated solutions in food, health, and wellness sectors.

What Exhibitors Can Expect from IFPE 2026

A Strategic Gateway to the Chinese Market

For companies looking to enter or expand within the Chinese food machinery market, IFPE provides a highly efficient entry point. With support from a 350,000-strong industry database, the organizers can connect exhibitors with buyers in an ultra-targeted and efficient manner.

Comprehensive Business Benefits

The value of exhibiting at IFPE goes beyond the three days of the event. Through 365 days of non-stop promotion, including digital campaigns and media partnerships, brands gain year-round exposure.

Some of the key advantages of participating include:

Brand visibility across multiple digital and physical channels

Access to trade buyers seeking specific food processing solutions

On-site product launches with direct audience feedback

Post-event engagement through online follow-ups and lead nurturing

Cross-industry networking via joint events and pavilions

Driving Technology and Transformation in Food Packaging

The exhibition provides a unique opportunity for companies to showcase cutting-edge technologies that are reshaping the food industry. From eco-friendly packaging materials to smart labeling and automated processing lines, innovation is the core currency of the event.

Areas of focus at IFPE 2026 will include:

High-efficiency food production systems

Sustainable and biodegradable packaging options

Smart packaging innovations like QR code tracking and freshness indicators

Advanced sealing, wrapping, and filling machinery

Energy-saving and water-conserving technologies

These innovations don’t just represent technological progress—they embody the future of food safety, efficiency, and environmental responsibility.

A Network of Real Connections and Practical Results

What truly sets IFPE apart is its ability to foster real business relationships. Visitors and exhibitors don’t just walk around booths—they engage in meaningful discussions, negotiate contracts, and often start long-term collaborations that extend far beyond the event.

Here are just a few types of professionals who will benefit from attending:

Manufacturers of food processing or packaging machinery

Distributors and resellers of equipment and materials

Food production companies exploring process improvements

Startups looking for investment or technical partners

Researchers and engineers working on product innovation

Procurement teams from major food brands

Why You Shouldn’t Miss IFPE 2026

Whether you are a startup aiming to showcase your prototype or a global giant seeking market entry, IFPE offers a setting tailored to success.

Here are 5 compelling reasons to attend or exhibit:

Direct access to China’s booming food industry

Hands-on product demonstrations and technical showcases

Face-to-face engagement with buyers and collaborators

Exposure to co-located sectors through IHE China

High-level forums and seminars focused on innovation and sustainability

A Future-Facing Exhibition with Real Impact

In a world where the food processing and packaging industry must continuously adapt to new consumer demands, regulatory landscapes, and technological capabilities, IFPE in Guangzhou remains a stable yet forward-thinking platform.

The event continues to support not only product sales but also corporate growth, brand development, and sustainable innovation. With thoughtful planning, strong partnerships, and the ability to reach thousands of targeted professionals, the exhibition is more than just a calendar event—it’s an industry catalyst.

IFPE is shaping up to be its most ambitious edition yet, and for companies ready to lead the way in food processing and packaging innovation, the opportunities are simply too important to miss

IHC - INTERNATIONAL HORTICULTURAL CONGRESS & EXPO

八月 22, 2026 - 八月 27, 2026

我们很高兴邀请您参加国际园艺大会(IHC),该会议将在日本京都的京都国际会议中心(ICC Kyoto)举办。对于那些对园艺科学及其多样化应用充满热情的人来说,这个享有盛誉的活动将是一次非凡的聚会

园艺科学的独特之处在于它关注范围广泛的植物,从驯养的农作物到野生物种。它涵盖了广泛的学科,连接了社会科学和医学科学,涵盖了园艺行业的各种专业。从科学家和种植者到分销商和营销人员,园艺领域为丰富的专业知识和兴趣提供了支持

IHC今年的主题是 “探索园艺的多样性”,反映了我们对尊重园艺科学的广度并将其应用于改善人类生活的承诺。与会者将有机会深入研究综合园艺科学,该科学将社会和自然科学的元素与机器人、遗传学和农业技术的进步相结合

会议将全面探讨园艺,从针对当地市场的小规模家庭经营到大规模供应链管理和全球生产战略。IHC将介绍该领域的最新发现、最佳实践和未来方向,为所有参与者提供宝贵的见解。

京都曾是日本的首都,也是该国最古老、最传统的城市之一,为游客提供了丰富的文化体验。这座城市对游客越来越友好,有英语、中文和韩语的标牌可以为国际游客提供帮助。鼓励与会者在会议之前、之后甚至会议期间探索京都的历史和文化景点。

我们@@

代表国际园艺大会组委会和日本园艺科学学会(JSHS)热切期待您于八月来到京都。我们期待分享这一非凡的经验,共同推动园艺领域的

发展。

DrankenbeursZ

九月 13, 2026 - 九月 14, 2026

DrankenBeurz定于2026年9月13日和14日举行,对于那些参与葡萄酒、啤酒和烈酒世界的人来说,这将是一场不容错过的活动。这个为期两天的展会是酒类商店所有者、葡萄酒商人、进口商、供应商、分销商、批发商和包装行业专业人士聚集在一起的中心枢纽。这是一个专为交流专业知识而设计的空间,参与者可以在那里分享他们对与饮料行业有关的一系列主题的深入知识。

该博览会提供了一个难得的机会,不仅可以探索葡萄酒、啤酒和烈酒世界中备受喜爱的传统产品,还可以探索继续塑造该行业的最新创新。通过重点展示知名品牌和新兴趋势,与会者有望参与各种产品、想法和对话

DrankenBeurz 的与众不同之处在于它强调创造协作空间,让行业参与者可以在这里交流、相互学习,并发现饮料行业发展和创新的新方式。该活动还承诺提供丰富的品酒会、演讲和讨论计划,使参与者能够深入了解饮料世界,发现新的见解,甚至可能发现他们的下一个重大商机

无论你是经验丰富的专业人士,还是刚刚开始探索广阔的饮品世界的人,DrankenBeurz 都能为每个人提供一些东西。它不仅仅是一个贸易展览会,也是对饮料行业多样性的庆祝,在这里,人们建立了联系,催生了潮流,将想法变为现实

Tecno Fidta

九月 15, 2026 - 九月 18, 2026

Tecno Fidta: Leading the Way in Food Technology Innovation and Industry Connections

The Tecno Fidta event has firmly established itself as a key gathering for professionals in the food technology sector. This exhibition provides a comprehensive platform where the latest trends, innovative products, and cutting-edge technologies are presented to a diverse audience of producers, buyers, and industry experts. Taking place under strict health protocols to ensure safety amid ongoing COVID-19 concerns, Tecno Fidta continues to foster meaningful exchanges and connections that advance the food industry’s growth.


Exploring the Latest Trends and Global Market Insights in Food Technology

One of the primary strengths of Tecno Fidta lies in its ability to provide concrete and reliable information about the food technology sector. The exhibition showcases the most current developments, helping professionals stay abreast of the innovations transforming food production and processing.

Visitors and participants benefit from a global overview of the market, offering valuable perspectives on emerging technologies and consumer demands worldwide. This not only assists companies in positioning themselves strategically but also promotes stronger brand loyalty through exposure to forward-thinking solutions.


Comprehensive Academic Program Fuels Professional Growth

Tecno Fidta’s diverse program of academic activities is a cornerstone of the event, offering attendees opportunities for professional updating through:

   Seminars led by industry specialists

   Interactive conferences addressing technological innovation

   Live product demonstrations showcasing practical applications

This educational approach ensures that participants gain both theoretical knowledge and practical insights, empowering them to implement new technologies effectively within their businesses.


Fostering Business Opportunities Through Networking

The exhibition actively encourages interaction between national producers and international buyers, creating a dynamic environment where new commercial possibilities flourish. Tecno Fidta serves as an essential meeting point for companies aiming to expand their networks and establish strong business relationships.

Key benefits of attending the event include:

   Positioning your company as a leader in the industry

   Improving brand visibility and customer trust

   Accessing a global pool of potential partners and clients

   Exploring the latest product innovations firsthand

Through these advantages, Tecno Fidta plays a vital role in supporting companies’ growth and adaptation in a fast-evolving sector.


Commitment to Safety and Sustainability

In addition to its focus on innovation and networking, Tecno Fidta remains committed to maintaining strict health protocols. This ensures a safe environment where participants can engage confidently, even amid ongoing global health concerns.

Moreover, the event highlights technological solutions that promote sustainability and digitalization—key drivers shaping the future of food technology. Attendees leave equipped not only with new contacts but also with an enhanced understanding of how technology can contribute to more sustainable and efficient food production processes.


Tecno Fidta as a Catalyst for Industry Advancement

In summary, Tecno Fidta stands out as an indispensable event for anyone involved in the food technology sector. It successfully blends cutting-edge innovation, professional development, and networking opportunities within a secure and forward-looking setting.

For producers, buyers, and technology developers alike, Tecno Fidta offers a unique chance to stay ahead of market trends, build valuable partnerships, and embrace the future of food technology with confidence.

FIGAP Mexico

十月 21, 2026 - 十月 23, 2026

FIGAP是国际畜牧业和加工贸易博览会,是每两年在墨西哥瓜达拉哈拉久负盛名的瓜达拉哈拉世博会会议中心举办的顶级活动。该全球聚会每年十月举行,已成为该领域的领先展览之一,吸引了来自畜牧业、家禽和养猪行业的各种行业专业人士、决策者和创新者。FIGAP由VNU Exhibitions Europe主办,是展示畜牧业最新趋势、技术和解决方案的重要平台,全面概述了该行业最紧迫的挑战和突破。

该活动是畜牧业利益相关者的焦点,为他们提供了向国际观众展示其产品和服务的宝贵机会。从先进的育种技术到尖端的加工方法,FIGAP允许参与者探索塑造动物农业未来的最新创新。该展览涵盖了广泛的主题,包括遗传技术、饲料生产、动物健康和营养以及自动化。这些话题对于任何参与提高农业运营效率和可持续性以及增强动物福利和优化生产过程的人都至关重要。

FIGAP的重要性不仅在于它展示的产品和服务,还在于它促进的知识交流。行业专家、研究人员和专业人士齐聚一堂,分享见解,讨论最佳实践,探索可以带来育种、饲养和动物护理突破的新技术。该展览还辅之以丰富的研讨会和研讨会计划,参与者可以在其中更深入地探讨特定主题。这些教育课程由知名专家主持,为希望在快速发展的畜牧业领域保持领先地位的人提供了宝贵的学习机会。

瓜达拉哈拉世博会会议中心拥有最先进的设施,是举办这一享有盛誉的活动的理想场所。凭借现代化的基础设施和技术能力,该场地确保参展商能够有效地展示其产品和技术,同时让与会者享受流畅而富有成效的体验。宽敞且设备齐全的环境增加了社交机会,使来自世界各地的专业人员能够联系、协作和探索潜在的合作伙伴关系。

作为全球畜牧业创新和业务发展的中心中心,FIGAP在推动该行业向前发展方面发挥着关键作用。它为展示可持续生产方法的进步提供了一个必不可少的空间,重点是提高效率和减少环境影响。通过汇集专家和思想领袖,FIGAP为该行业设定了基准,帮助塑造了未来几年的畜牧业和加工方向。

对于从事畜牧业的人来说,无论是育种、饲料生产、动物健康还是加工,FIGAP都是不容错过的活动。其专业的关注点和国际影响力使其成为随时了解最新发展、探索新商机以及在该行业内建立有意义关系的重要平台。该博览会致力于推进可持续、高效和创新的实践,这确保了FIGAP仍然是全球农业格局进步的关键驱动力

WINE AND OLIVE PRODUCTION EXHIBITION

十月 26, 2026 - 十月 28, 2026

葡萄酒和橄榄生产展览会是葡萄酒和橄榄油行业专业人士的首要活动。该国际贸易展每两年在著名的开普敦国际会议中心举行一次,是行业专家、制造商、供应商和爱好者探索葡萄酒和橄榄生产最新进展的重要平台。

该展览吸引了各种各样的参与者,包括本地和国际参与者,全面展示了来自各个领域的产品和服务。其中包括葡萄酒和烈酒、葡萄栽培和酿酒学、食品加工、树木栽培、园艺以及餐饮和酒店业。该活动的广泛范围确保了它为行业的不同方面提供宝贵的见解和解决方案。

参展商展示了正在改变葡萄酒和橄榄生产领域的尖端技术、创新设备和先进的机械。除展品外,该活动还包括由行业专家主持的丰富演讲和讨论计划。主题涵盖当前的市场趋势、生产方法和可持续发展实践,让与会者有机会了解最新的发展和最佳实践。

葡萄酒和橄榄生产展览也是一个重要的社交中心。它为酿酒师、橄榄种植者、分销商和其他专业人士提供了一个绝佳的机会,使他们能够联系、协作和探索新的业务前景。该活动促进了有意义的互动和伙伴关系,帮助参与者扩大专业网络并与行业领导者互动。

该展览在开普敦举行,重点介绍了葡萄酒和橄榄油行业的全球视角,反映了当地和国际观点。这一重点增强了该活动作为全球贸易展日历中重要活动的作用,提供了宝贵的曝光和学习机会。

总体而言,葡萄酒和橄榄油生产展览是任何参与葡萄酒和橄榄油行业的人都必须参加的活动。它为发现最新创新、获得行业见解和建立专业联系提供了一个独特的平台,使其成为保持行业前沿的重要活动。

International Restaurant & Bar Expo

十月 28, 2026 - 十月 30, 2026

International Restaurant & Bar Expo: Central Asia’s Premier Event for Hospitality and Culinary Excellence

The International Restaurant & Bar Expo has firmly established itself as the leading professional event for the restaurant and bar industry in Central Asia. More than just an exhibition, it serves as a thriving hub for innovation, inspiration, and networking for everyone involved in the world of food service and hospitality. Held annually, the event unites the most prominent players in the region, from manufacturers and suppliers to chefs, restaurateurs, bartenders, and management experts.

In a rapidly evolving industry, where trends shift and technology advances quickly, the expo plays a vital role in keeping businesses up to date. Participants don't just attend to showcase or browse — they come to exchange ideas, explore new solutions, and uncover fresh opportunities for growth.

Bringing Together Experts from Across the Industry

What makes this expo exceptional is its broad and inclusive approach. The event brings together professionals from all segments of the hospitality industry, creating a well-rounded and collaborative atmosphere. It’s a place where creativity meets practicality, where business meets culture, and where the future of dining is shaped.

The expo welcomes:

Restaurant owners and executive chefs

Bartenders and mixologists

Hospitality and operations managers

Marketing and brand development experts

Equipment and software manufacturers

Distributors and food/beverage suppliers

This dynamic mix encourages dialogue between innovators and users, creators and customers. As a result, partnerships formed at the event often translate into long-term collaboration and success in the marketplace.

A Showcase of Innovation: Products and Technologies on Display

One of the key highlights of the International Restaurant & Bar Expo is the comprehensive product showcase. The event covers everything a modern food and beverage establishment might need — whether it’s the latest software to streamline operations, or high-performance equipment to improve kitchen efficiency.

Main product categories include:

Kitchen Equipment

Ovens, fryers, grills, refrigeration systems

Mechanical food processors and industrial mixers

Furniture and Textiles

Dining chairs and tables, outdoor seating

Curtains, uniforms, linens

Digital Solutions

POS systems, reservation software

Delivery and inventory management apps

Tableware and Inventory

Glassware, flatware, porcelain

Bar tools, utensils, kitchen accessories

Food and Beverages

Specialty ingredients, fine wines, spirits

Beverages tailored to the restaurant trade

From small startups to international brands, exhibitors use the expo to launch new products, test market interest, and gain valuable feedback. Chefs and restaurateurs can directly experience tools and products before committing — a rare and valuable opportunity.

A Platform for Learning and Growing in Hospitality

Beyond the physical displays, the International Restaurant & Bar Expo also functions as a platform for professional development. Educational content is deeply integrated into the event, reflecting the organizers' commitment to supporting continuous learning and advancement in the sector.

Throughout the expo, visitors can attend:

Live masterclasses with renowned chefs and mixologists

Workshops on restaurant branding, digital marketing, and customer experience

Panel discussions featuring hospitality experts and business strategists

Product demos that highlight new functionalities and creative applications

These sessions not only provide insights into current global trends, but also offer practical guidance tailored to the realities of running restaurants and bars in Central Asia.

Exclusive Focus on Chefs and Restaurateurs

Unlike many broader food and hospitality events, the International Restaurant & Bar Expo is specifically tailored to meet the needs of chefs and restaurateurs. This focus makes it uniquely valuable for professionals who are actively engaged in the day-to-day challenges of menu design, kitchen efficiency, and guest satisfaction.

Here’s why this matters:

Exhibitors bring solutions built for real-world restaurant environments

Conversations are more relevant and application-focused

Buyers are decision-makers who understand product value instantly

Training sessions directly relate to culinary execution and front-of-house management

This laser-focused approach strengthens the impact of every interaction and ensures that time spent at the expo leads to real, actionable outcomes.

The Only Dedicated F&B Trade Fair in Central Asia

While many events in the region touch on food and hospitality, the International Restaurant & Bar Expo stands out as the only specialized F&B exhibition dedicated entirely to the restaurant and bar industry in Central Asia.

What makes it unique:

100% industry-specific

Regional exclusivity

Balanced focus on both culinary creativity and business strategy

Access to both global innovations and local market insights

For regional stakeholders, this expo is more than just a trade show — it’s a milestone on the calendar, a place to benchmark progress, discover solutions, and shape future success.

Unlocking Business Potential Through Networking and Partnerships

At its core, the International Restaurant & Bar Expo is about people. The connections made here often turn into partnerships, investments, and collaborations that last long after the event ends. The networking opportunities are numerous and varied — formal meetings, product launches, informal mixers, and themed events.

Attending the expo helps professionals:

Meet trusted and new suppliers

Stay informed on evolving consumer preferences

Explore expansion opportunities in nearby markets

Get inspired by culinary and service trends

Build brand visibility in a focused B2B setting

Whether you’re looking to open your first restaurant or scale a franchise, this event offers the contacts, tools, and inspiration to move forward with confidence.

Elevating the Hospitality Standard in Central Asia

The International Restaurant & Bar Expo isn’t just an exhibition — it’s a celebration of the restaurant industry’s resilience, creativity, and ambition. By bringing together chefs, suppliers, experts, and innovators under one roof, it empowers hospitality professionals to stay ahead of the curve and succeed in an increasingly competitive market.

With its deep industry focus, unparalleled product showcase, and commitment to knowledge sharing, the expo plays a crucial role in shaping the future of Central Asia’s F&B landscape. For anyone serious about the restaurant business — from fine dining to fast casual — this event is a must-attend.

BEEF AUSTRALIA

五月 01, 2027 - 五月 07, 2027

澳大利亚牛肉之乡的中心地带有一场跨越国界、弘扬传统并描绘可持续发展未来道路的活动。欢迎来到 Beef Australia,这里无与伦比地展示了澳大利亚充满活力的牛肉社区,也证明了澳大利亚养牛业的悠久遗产。
澳大利亚牛肉协会的起源可以追溯到澳大利亚历史上的一个关键时刻——1988年的二百周年庆典。最初是纪念澳大利亚丰富遗产的一次性活动,很快演变为一场三年一度的盛会,融合了传统、创新和美食吸引了观众。
澳大利亚牛肉协会的核心是致力于推动澳大利亚牛肉社区的发展。澳大利亚牛肉协会的愿景是成为世界一流的组织,促进可持续发展,促进行业进步,并庆祝澳大利亚牛肉生产商取得的显著成就。
首届活动由尊敬的Ken Coombe OAM主持,为数十年的增长和创新奠定了基础。在 “共同生活,共创美好明天” 的主题下,澳大利亚牛肉协会向行业先驱致敬,认可两个世纪的成就,并为未来的繁荣指明了方向。
澳大利亚牛肉业自成立以来,已发展成为养牛业首屈一指的全国性展览,吸引了来自澳大利亚和全球各地的100,000多名与会者。从种牛展示到优质牛类拍卖,该活动让人们一窥澳大利亚牛肉行业的多样化格局。
但是,澳大利亚牛肉业不仅仅是一个贸易展;它是对传承、创新和社区的庆祝。邀请与会者沉浸在社交活动的世界中,从花园野餐到当地餐馆老板在备受赞誉的 “向牛肉致敬” 之夜提供的美食。
然而,在庆祝活动中,澳大利亚牛肉协会仍然坚定不移地致力于可持续发展。随着全球对负责任采购牛肉的需求持续增加,该活动为行业领导者提供了一个展示可持续实践、推动创新和规划通往更可持续未来的道路的平台。
随着澳大利亚牛肉协会进入第32个年头,它证明了澳大利亚牛肉社区的韧性、创新和精神。每一次迭代,该活动都重申了其对推动行业发展、庆祝其丰富传统以及为子孙后代塑造更美好明天的承诺。


因此,无论你是经验丰富的行业资深人士还是好奇的新手,澳大利亚牛肉协会都邀请你参加这个庆祝活动——这是一场在澳大利亚牛肉之乡中心举办的传承、创新和可持续发展的庆祝活动。

CIBUS CONNECT

五月 03, 2027 - 五月 06, 2027

在迷人的意大利帕尔马市,卓越的烹饪与数百年的传统相融合,举办了一场体现意大利美食精髓的活动。欢迎来到 CIBUS 国际食品展,这是一年一度的食品多样性、创新和文化庆祝活动,在久负盛名的帕尔马展览中心举行。
顾名思义,CIBUS源自拉丁语中的 “食物” 一词,它证明了美食在全球食品领域的核心重要性。该博览会由Fiera di Parma S.p.A. 组织,为从批发到酒店、进出口和独立零售等各个领域的专业人士提供了一个汇聚和探索烹饪世界最新趋势和创新的平台。

CIBUS以帕尔马丰富的饮食文化为背景,展示了广泛的产品和服务,包括乳制品、熟食、糖果、饮料以及来自当地和国际美食的特色菜。从最优质的意大利奶酪和腌制肉类到异国情调的香料和手工意大利面,展厅是吸引感官并激发烹饪创造力的口味和香气的宝库。
但是,CIBUS不仅仅是一个市场;它是一个知识和专业知识的中心,提供由行业领导者和知名厨师主持的多元化会议、专家小组讨论、研讨会和品酒会。与会者有机会深入研究最新的烹饪趋势,在 “CIBUS 创新区” 探索创新产品,并在 “CIBUS Healthy” 探索健康饮食艺术。

CIBUS 的亮点之一是它注重体验式学习,现场烹饪节目和大师班让您可以亲眼目睹意大利美食的艺术性。从传统的意大利面制作到现代美食技术,邀请游客沉浸在帕尔马及其他地区的烹饪传统中。
作为专门在帕尔马举办的年度盛会,CIBUS向这座城市的美食遗产及其在意大利食品行业中的持久意义致敬。得益于其便利的地理位置以及乘坐公共交通和汽车的便利,该博览会为了解最新烹饪趋势提供了门户,为建立有价值的业务联系提供了平台,也为沉浸在帕尔马非凡的氛围和文化提供了机会。从



本质上讲,CIBUS国际食品展不仅仅是一个贸易展览会;它是对烹饪多样性、创新和激情的庆祝,它将来自世界各地的美食爱好者和行业专业人士团结起来,共同欣赏美食艺术。

Malaysia International Halal Showcase

九月 17, 2025 - 九月 20, 2025
已完成

马来西亚国际清真展(MIHAS)是首屈一指的年度盛会,为迎合伊斯兰和清真消费市场的企业提供了一个充满活力的平台。它汇集了各种各样的行业,包括食品和饮料、化妆品、清真食材、金融、旅游等,为人际交流、合作和业务增长提供了无与伦比的机会。随着全球对清真产品和服务的需求持续增长,MIHAS在团结本地和国际企业、促进贸易和促进有价值的跨境知识交流方面发挥着至关重要的作用。

MIHAS最令人兴奋的方面之一是其混合形式,它允许实体和虚拟参与。参展商在实体展位上展示其产品,以及用于数字演示的多媒体微型网站,该活动超越了地理边界和时区。这种灵活性确保了来自世界各地的企业可以参与活动,无论他们是亲自参加还是远程连接。混合形式反映了清真行业的全球性质,满足了不同参与者的需求,无论他们来自印度尼西亚、新加坡和中国等邻国,还是来自更远的地方,包括日本和孟加拉国。预计将有来自80个不同国家的20,000多名访客,MIHAS确实是一次全球性聚会,凸显了清真市场日益增长的重要性。

MIHAS不仅仅是一个贸易展;它是一个鼓励通过各种平台学习和知识共享的生态系统。MIHAS 知识中心就是这样一个平台,行业专家和思想领袖齐聚一堂,分享见解、成功案例和最佳实践。知识中心包括会议、以行业为重点的研讨会和知识共享会议,所有这些都旨在为参与者提供宝贵的收获,以改善他们的业务战略和运营。无论是了解市场趋势、消费者行为还是清真生产的最新创新,MIHAS都提供丰富的教育内容,这对于任何希望在清真领域取得成功的人都至关重要。

该活动的一个突出特点是Pocket Talk,这是一系列简短但有影响力的讨论,使企业能够向全球受众展示产品见解。这些会议为参展商提供了一个机会,可以重点介绍其独特的产品,并与潜在的买家和合作伙伴进行更深入的联系。对于与会者而言,Pocket Talk是一个以简洁而引人入胜的形式了解新兴趋势和前沿产品的机会,使他们能够做出明智的决策并抓住新机遇。

MIHAS的另一个重要亮点是国际采购计划(INSP),由马来西亚对外贸易发展公司(MATRADE)组织。该计划是一项重要的婚介服务,可将国际买家与马来西亚出口商联系起来。通过寻找合适的商业伙伴,MATRADE有助于建立长期的贸易关系,使马来西亚公司能够扩大其全球影响力,使国际买家能够从世界领先的清真产品生产商之一那里采购优质的清真产品。

MIHAS是全球清真行业的重要商业和网络中心,为主要利益相关者提供了交流、合作和探索新机会的聚会点。该活动不仅展示了清真市场的广度,还强调了马来西亚作为清真贸易和创新全球领导者的作用。凭借其全面的计划、多元化的参展商和全球影响力,MIHAS仍然是所有参与清真行业的人(从制造商和出口商到零售商、投资者和消费者)的重要活动。

MIHAS体现了清真市场的潜力,为企业提供了一个共享知识、建立新的合作伙伴关系和进入有望实现显著增长的市场的环境。无论是通过展出的尖端产品,还是通过MIHAS知识中心的知识共享会议,还是通过国际采购计划建立的宝贵联系,MIHAS始终站在全球清真行业的最前沿,帮助企业在日益互联的世界中蓬勃发展

InterFresh Eurasia

九月 18, 2025 - 九月 20, 2025
已完成

InterFresh Eurasia: A Hub for Innovation and Sustainability in Fresh Produce and Agribusiness

The InterFresh Eurasia Fair stands as a pivotal event in the agricultural calendar, uniting diverse sectors that are integral to the fresh fruit and vegetable supply chain. This international exhibition aims to foster sustainable commercial business traffic by bringing together stakeholders from fruit and vegetable production, food technologies, packaging, agricultural innovations, storage, and logistics—all under one roof. It is a place where growers, producers, logistics companies, technology providers, government bodies, and international buyers converge to create lasting business relationships and promote industry growth on both local and global levels.


Bringing Together Key Sectors to Foster Business Growth

At its core, InterFresh Eurasia’s mission is to create a sustainable commercial ecosystem that benefits all participants in the fresh produce industry. Recognizing that today’s agricultural supply chain is complex and multifaceted, the event unites:

   Fruit and vegetable producers and exporters

   Packaging specialists offering innovative, sustainable solutions

   Agricultural technology companies, including irrigation and precision farming tools

   Storage and cold chain logistics providers ensuring product quality and freshness

   Food technology innovators enhancing processing and handling efficiency

This wide representation makes InterFresh Eurasia a comprehensive platform for companies seeking to expand their networks, discover new products, and engage with cutting-edge technologies.

One of the unique strengths of InterFresh Eurasia is its strong collaboration with industry associations, unions, and government ministries. This partnership approach helps bridge the gap between private enterprises and public sector policies, facilitating smoother market access and regulatory compliance for all participants.

Key collaboration points include:

   Coordinating with national and international agricultural associations to align industry standards

   Engaging with ministries and public institutions to promote sustainable agricultural policies

   Supporting international buyers and importers to connect with verified, high-quality suppliers

   Encouraging dialogues on topics like trade regulations, sustainability, and innovation adoption

Such collaboration not only enhances the fair’s credibility but also ensures that participants receive the latest insights and support necessary for navigating complex global markets.


Creating Business Opportunities Locally and Globally

InterFresh Eurasia is designed not just as a trade fair but as a business accelerator for all participants. It aims to empower companies to build commercial networks that extend beyond borders, enabling smoother export-import processes and fostering international partnerships.

Benefits for participants include:

   Access to a vast pool of regional and international buyers actively looking for fresh produce and related technologies

   Opportunities to showcase innovative packaging and agricultural technologies that can improve product shelf life and quality

   A platform to discuss logistics and storage solutions critical for maintaining the cold chain and reducing losses

   The ability to initiate B2B meetings with targeted stakeholders, accelerating deal-making and collaboration

This proactive approach positions InterFresh Eurasia as an essential event for businesses eager to thrive in the increasingly competitive global fresh produce market.


Innovation and Sustainability: Driving the Future of Agribusiness

Sustainability is a key pillar of InterFresh Eurasia’s philosophy. The exhibition highlights innovations that contribute to eco-friendly production and distribution practices, such as water-saving irrigation technologies, biodegradable packaging, and energy-efficient storage solutions.

Visitors can explore a rich variety of:

   Smart irrigation systems that optimize water use and improve crop yields

   Advanced packaging materials designed to reduce waste and extend freshness

   Cold storage technologies that minimize energy consumption while preserving quality

   Food processing innovations that enhance safety and traceability

By showcasing these advancements, InterFresh Eurasia encourages the adoption of sustainable practices, helping the fresh produce sector meet the growing demands for environmentally responsible products.


Why InterFresh Eurasia is a Must-Attend Event

For companies involved in the fresh fruit and vegetable market, as well as those supporting sectors like packaging and logistics, InterFresh Eurasia offers unparalleled opportunities to:

   Network with leading producers, exporters, and buyers from across Eurasia and beyond

   Stay updated on the latest technological trends impacting the fresh produce industry

   Gain insight into market dynamics and regulatory developments with the help of public and private sector experts

   Engage in meaningful dialogue and partnerships that drive both business growth and sector sustainability

Bridging Markets and Building a Sustainable Future

InterFresh Eurasia is more than just a trade fair; it is a dynamic platform that fosters growth, innovation, and collaboration across the fresh produce supply chain. By uniting stakeholders from multiple sectors and facilitating connections at both the local and international levels, the event helps build a more resilient and sustainable agricultural future.

Whether you are a grower, technology provider, logistics expert, or policymaker, participating in InterFresh Eurasia means joining a community committed to excellence, innovation, and sustainable growth in the global fresh produce market.