Pearl Millet Flour Gluten-Free, High In Fiber And Protein

产品详情

Pearl Millet Flour is a gluten-free, nutrient-rich flour made from whole millet grains. High in fiber, iron, and protein, it promotes digestive health and boosts energy levels. Perfect for baking, cooking, and making traditional dishes, this flour is a great alternative for those with gluten sensitivities or anyone looking to incorporate more wholesome, plant-based ingredients into their diet. Enjoy the many health benefits of pearl millet in every bite!

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