Catering & Food Services 中的 France 事件
Food Hotel Tech
Food Hotel Tech: Exploring the Digital Future of the Hospitality Industry
In an ever-changing world, where technology continues to redefine how we live, eat, and travel, Food Hotel Tech stands as a timely and important event. Held in Paris, this annual gathering has become a crucial meeting point for professionals from across the hotel and restaurant (CHR) industry, offering insight into the digital tools and innovations shaping the future.
From startups to seasoned experts, Food Hotel Tech brings together the minds that are rethinking the way hospitality operates. With over 8,000 square meters of exhibition space, the event offers an immersive experience where attendees can see, touch, and explore what lies ahead.
Innovation in Hospitality: Why Food Hotel Tech Matters
Technology has made its way into every corner of our lives, and the hospitality sector is no exception. Guests now expect seamless booking systems, personalized experiences, and smart room features. Meanwhile, restaurant-goers want digital menus, contactless payments, and efficient service.
This is where Food Hotel Tech shines. The event serves as a bridge between technology creators and hospitality professionals, allowing them to meet, share ideas, and discover the next big thing.
It’s not just about flashy gadgets; it’s about real-world solutions to real-world challenges, such as:
Streamlining restaurant operations through integrated POS systems
Using AI for customer personalization in hotels
Leveraging data analytics for better menu engineering
Automating inventory and supply chain management
Enhancing guest experience with smart room technology
All of these innovations and more are showcased in a dynamic and interactive format, making Food Hotel Tech a must-attend for anyone looking to stay ahead of the curve.
Key Highlights of Food Hotel Tech
With its mix of exhibitors, conferences, and startup showcases, the event offers something for everyone. Whether you're a small boutique hotel owner or a large restaurant group executive, there’s knowledge and inspiration to be gained.
What You Can Expect:
1. Exhibitor Booths
The core of the event lies in its vibrant exhibition hall. Hundreds of vendors display their digital tools and services, from mobile ordering apps to energy-efficient kitchen appliances.
2. Expert Conferences
Throughout the event, industry leaders and tech pioneers lead engaging talks and panels. These sessions provide insight into upcoming trends, practical strategies, and the evolving needs of the CHR business.
3. Startup Village
Innovation thrives on fresh ideas. In the dedicated startup zone, emerging companies pitch bold new concepts aimed at revolutionizing the hospitality industry.
4. Networking Opportunities
Beyond the tech, Food Hotel Tech is also about people. The event fosters an environment where new collaborations are born and long-term partnerships begin.
Adapting to New Challenges in the CHR Business
The hospitality industry has faced more disruption in the past few years than ever before. The pandemic reshaped operations, while changing guest expectations continue to push businesses to evolve. At the same time, sustainability and energy efficiency have become central concerns.
Food Hotel Tech doesn't just display products it helps decode the broader challenges facing the CHR sector. How do we build smarter kitchens? How can small hotels compete with global chains using tech? How can restaurants reduce food waste without increasing costs?
These are not abstract questions. They are tackled head-on at the event, with practical examples, live demos, and real success stories.
Real Solutions to Real Problems:
Energy Monitoring Systems – Track usage and reduce operational costs
AI-powered Chatbots – Handle guest inquiries and bookings automatically
Smart Fridges & Storage – Monitor expiration dates and optimize stock rotation
Contactless Room Access – Reduce wait times and improve guest satisfaction
The Role of Digital Tools in Shaping Tomorrow's Hospitality
If there's one takeaway from Food Hotel Tech, it’s that digital transformation is no longer optional. From back-of-house management to front-of-house customer engagement, the right technology can unlock growth, efficiency, and exceptional experiences.
Hospitality businesses must now embrace:
Cloud-based reservation and management systems
Seamless guest communication platforms
Data-driven marketing automation tools
IoT integrations for connected hotel rooms
Each of these tools is represented at the event, allowing hands-on exploration and expert consultation.
Why You Should Attend Food Hotel Tech
Still wondering if it's worth the trip to Paris? For anyone operating in the hospitality world, this event is more than just a trade show it’s an eye-opening glimpse into the future. And it’s highly actionable.
Top Reasons to Attend:
Stay Competitive – Learn what your competitors are doing and where the market is going.
Discover New Technologies – From kitchen tech to booking platforms, get ahead of the trends.
Meet the Innovators – Talk directly with creators and developers of cutting-edge tools.
Educate Your Team – Bring your staff and return home with new strategies and insights.
Inspire Transformation – See what’s possible and return with a roadmap for digital growth.
Hospitality, Transformed Through Technology
The future of hospitality is undeniably digital. Food Hotel Tech isn’t just about showing off the latest gadgets it’s about understanding how technology can elevate every aspect of the guest experience, optimize operations, and create more resilient, adaptive businesses.
In a world where guest expectations continue to rise and competition grows fiercer by the day, events like Food Hotel Tech help ensure the CHR industry is ready not just to survive, but to thrive.
SERBOTEL
SERBOTEL 是一个著名的区域性展览，专门展示酒店和餐厅的设备，是酒店和餐饮服务行业专业人士的重要聚集地。该活动展示了专为餐厅和酒店量身定制的各种家具和设备，为与会者提供了探索可以改善其场所的最新创新和趋势的机会。
作为各种利益相关者的聚会场所，SERBOTEL 吸引了餐馆老板、商业餐饮业厨师、酒店运营商、面包师、糕点师、屠夫以及餐饮服务和酒店行业的代表。此外，葡萄酒商人、装饰师、旅游专业人士和零售专家齐聚一堂，分享见解并建立有价值的联系。这种多元化的参与营造了一个丰富的环境，专业人士可以在其中讨论挑战、交流想法并合作制定推动行业向前发展的解决方案。
该展览不仅重点展示了最先进的设备，还强调了设计和功能在创造诱人的餐饮和酒店体验方面的重要性。与会者有机会亲眼目睹创新的家具和设备如何改变他们的空间，提高其效率并吸引客户。
此外，SERBOTEL 还设有由行业专家主持的研讨会和演讲，提供宝贵的知识和实用建议，供参与者将其应用到他们的业务中。这些教育内容丰富了经验，为专业人士提供了适应不断变化的市场需求所需的工具。
随着酒店业格局的不断发展，对于那些致力于在行业中提供卓越服务和创新的人来说，SERBOTEL 仍然是一个至关重要的活动。通过将各种各样的专业人士聚集在一个屋檐下，该展览促进了合作并激发了新想法，确保参与者在离开时不仅能获得新的联系，而且还能就如何加强运营获得全新的视角。通过这种方式，SERBOTEL 巩固了其作为酒店和餐饮服务领域所有参与者的必备活动的声誉
HORESTA
Horesta是一项充满活力的活动，专为酒店、餐饮和食品行业的专业人士设计，他们渴望通过与经验丰富的公司和工匠建立高质量的合作伙伴关系来增强自己的业务。这个年度聚会吸引了近120家参展商，每家参展商都展示了为满足该行业不断变化的需求而量身定制的产品、服务和创新解决方案。
该活动是重要的社交平台，行业专业人士可以在此与供应商建立联系并发现可以推动其运营向前发展的最新趋势。与会者将获得各种各样的产品，从尖端的厨房设备到独特的食品，所有这些产品都旨在提高酒店业的服务和质量标准。
Horesta 营造了一个协作和创造力蓬勃发展的环境。参与者可以与参展商进行讨论，深入了解可以增强其商业模式的新技术和创新产品。博览会还强调了工艺和质量的重要性，鼓励专业人士与将独特技能和产品带到餐桌上的工匠建立关系。除@@
展品外，Horesta还提供了一系列由行业专家主持的演讲和研讨会，为与会者提供宝贵的知识和实用建议，这些知识和建议可以在自己的企业中实施。这一教育内容丰富了体验，确保参与者离开时不仅能获得新的联系人，还能获得切实可行的见解。
随着酒店和餐饮业的不断发展，对于希望保持竞争力和灵感的专业人士来说，Horesta仍然是一个至关重要的活动。通过汇集各种参展商并建立有意义的联系，该活动在推动行业创新和卓越方面发挥了关键作用。霍雷斯塔证明了协作和质量在不断变化的市场中的重要性，使其成为那些致力于酒店和餐饮服务增长和成功的人们的必备目的地
SIRHA LYON
SIRHA是一个国际展览，已成为最大的餐饮和餐饮服务行业专业展览会。这项享有盛誉的活动汇集了来自全球各地的专业人士，展示了为餐厅和餐饮企业量身定制的全方位产品和设备。从食品和饮料到烘焙产品和专业厨房设备，SIRHA涵盖了蓬勃发展的美食世界所必需的各个方面。
该展览提供种类繁多的食品，包括所有类型的饮料，确保与会者可以探索烹饪市场的最新产品。此外，SIRHA还提供各种各样的烘焙和糕点产品，以及烘焙和零售这些产品的必要设备。无论是小型咖啡馆还是大型餐厅，博览会都提供适合各种规模机构的厨房设备，以及对食品保存和安全至关重要的全套制冷解决方案。
SIRHA还满足自助餐厅运营商和酒店服务的需求，提供旨在增强宾客体验的丰富产品和服务。该活动不仅限于传统的产品；它包括专门介绍最新零售技术的特别栏目，重点介绍电子商务的创新，并展示食品和酒店业的知名品牌。
参加SIRHA不仅仅是观看产品；这是专业人士交流、交流想法和深入了解行业新兴趋势的机会。研讨会、演示和专家小组讨论是活动不可或缺的一部分，为与会者提供了宝贵的知识，可以将其应用到他们的业务中。SIRHA充满活力的氛围鼓励合作和灵感，使其成为任何参与美食和酒店业的人都必须参加的活动。
随着行业的发展，SIRHA仍然站在最前沿，反映了消费者不断变化的需求和偏好。该展览汇集了各种各样的参展商和参观者，是重要的创新平台，有助于塑造餐饮和餐饮服务行业的未来。通过对卓越的承诺以及对产品和服务的全面介绍，对于那些希望在这个竞争激烈的市场中蓬勃发展的人来说，SIRHA仍然是一个关键的活动
