ORGANONUTRI RECIPE MASALA (DAL TADKA | 100G | RECLOSABLE ECO ZIPPER POUCH)

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OrganoNutri Dal Tadka Mix is a ready-to-use spice mix that can be used to make a delicious and flavorful dish of Dal Tadka. The mix is made with a blend of spices, herbs, and tomatoes, and it is all-natural and preservative-free. To make Dal Tadka, simply add the mix to lentils and cook in a pot until the lentils are tender and the sauce is thickened. Packed in Reclosable Eco Zipper Pouch for more freshness untill you use it completely. Here are some of the benefits of using OrganoNutri Dal Tadka Mix: It is a quick and easy way to make delicious and flavorful Dal Tadka. It is all-natural and preservative-free. It is versatile and can be used to make a variety of dishes. It is affordable. If you are looking for a quick and easy way to make delicious and flavorful Dal Tadka, I would recommend trying OrganoNutri Dal Tadka Mix. Here is a recipe for Dal Tadka made with OrganoNutri Dal Tadka Mix: Ingredients: 1 cup OrganoNutri Dal Tadka Mix. 1 cup lentils, rinsed and drained. 2 cups water. 1 tablespoon oil. 1 onion, chopped. 1 tomato, chopped. 1 teaspoon ginger-garlic paste. 1 teaspoon turmeric powder. 1 teaspoon coriander powder. 1 teaspoon cumin powder. 1/2 teaspoon red chili powder. 1/2 teaspoon garam masala. Salt to taste. Instructions: Heat the oil in a large pot over medium heat. Add the onion and cook until softened, about 5 minutes. Add the tomato and cook until softened, about 3 minutes. Add the ginger-garlic paste and cook for 1 minute more.

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