Global Trade Symposium

日期
十二月 10, 2024 - 十二月 10, 2024 (1 天数)
已完成
会议地点
New York Produce, Secaucus, USA, Secaucus, United States
简介

The Global Trade Symposium, co-located with The New York Produce Show and Conference and hosted by PRODUCE BUSINESS and the EASTERN PRODUCE COUNCIL, has become the must-attend event for leaders in the international trade of fruits and vegetables. This annual gathering unites top traders, experts, and innovators from across the globe for a day of rich dialogue and insight, held just before the New York Produce Show and Conference kicks off. As global trade faces increasingly complex challenges, the Global Trade Symposium stands as a critical platform where industry professionals can delve into the evolving dynamics of import and export. 

Each year, this symposium brings together pioneering minds and influential voices to discuss strategies for navigating regulations, managing logistical hurdles, and adapting to market shifts that impact the movement of produce worldwide. Attendees gain a rare opportunity to explore both the global issues and emerging trends shaping the future of produce trade, engaging in high-level conversations on topics such as supply chain sustainability, tariff impacts, and the future of food safety standards. With an audience that spans continents, the symposium fosters cross-border collaboration and offers attendees actionable insights to strengthen their role in an increasingly interconnected market.

For international traders, the Global Trade Symposium is more than an industry event; it’s an essential gathering that combines expertise, foresight, and the global perspective needed to succeed in today’s fast-changing produce sector. By participating in this vibrant exchange, attendees leave not only with enhanced knowledge but also with valuable connections and partnerships that support their business in adapting and thriving in a world of constant change.

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伊斯坦布尔的天然、有机和素食博览会是不断增长的全球天然和有机产品市场的重要活动。随着消费者对高质量、可持续生产的商品的需求持续增加,本次博览会证明了人们越来越多地向有意识的消费主义转变。世界各地的人们,尤其是我们国家的人们,越来越关注他们所消费产品的质量和原产地,这促使他们寻找有机、天然和纯素的替代品。这种需求推动了有机产品市场的快速扩张,该市场已成为全球重要的行业。美国和欧盟等发达国家长期以来一直站在这一运动的最前沿,投资有机农业和加工食品生产,这是对可持续发展和健康的更大承诺的一部分。

天然、有机和素食博览会汇集了各种各样的公司,从大型国际公司到本地初创企业,都渴望满足不断增长的市场的需求。来自超过45个国家的450多家参展商展示了有机农业、可持续食品生产和纯素产品的最新创新。该活动吸引了来自100多个国家的9,000多名国际访客,使其成为网络、合作和业务发展的全球中心。这些数字突显了博览会作为公司接触广泛的国际受众以及行业领导者分享想法和见解的平台的重要性。

该博览会的受欢迎程度是由人们对健康和环境问题的认识不断提高所推动的,这导致了有机和纯素产品的采用激增。与会者被可持续食品生产、环保包装和植物基替代品的最新趋势所吸引。随着特邀买家和参展商数量的增加,该活动在将企业与潜在合作伙伴、供应商和客户联系起来方面也起着至关重要的作用。这是食品、可持续发展和健康未来融合的空间,让人们一窥天然产品市场的下一波创新浪潮。

在这个快速发展的市场中,无论是通过采购产品、了解新趋势还是建立有价值的业务关系,伊斯坦布尔天然、有机和素食博览会都是寻求站在有机革命前沿的人们的重要交汇点。它不仅仅是一个展览;它反映了向更负责任、更可持续和更注重健康的生活迈进的全球运动