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B2CHEESE took place 23-24 Sep 2026 at Fiera Bergamo, Bergamo, Italy (2 days). It was a Food & Beverages event covering Food, Health & Specialty Foods and Food Processing & Packaging.
B2Cheese is recognized as the first international B2B trade fair dedicated entirely to the milk and dairy sector. Designed as a professional meeting point for industry operators, the event brings together manufacturers, buyers, and stakeholders from across the global dairy supply chain. Its core mission is to support the development and international growth of the dairy industry by creating a focused environment for business, knowledge exchange, and collaboration.
Hosted at the modern Bergamo Exhibition Centre, the fair offers a structured and professional setting where companies can present their products, explore market opportunities, and build long-term commercial relationships. With its combination of exhibition spaces, seminars, and networking activities, B2Cheese has positioned itself as a strategic event for the entire dairy ecosystem.
One of the defining strengths of B2Cheese is its comprehensive approach to the dairy industry. Rather than focusing on a single segment, the event covers the entire supply chain, from production to distribution. This integrated structure allows participants to gain a complete overview of the industry and identify opportunities across multiple areas of business.
Dairy production and processing
Food technology and innovation
Logistics and cold chain distribution
Consulting and business services
International trade and export development
HoReCa (hotel, restaurant, and catering) solutions
This broad representation ensures that professionals from different stages of the supply chain can interact directly, fostering collaboration and improving efficiency across the industry.

B2Cheese is more than a traditional trade fair. It is designed as an integrated format that combines exhibition activities with educational content and professional networking opportunities. This approach creates a high-value environment where participants can not only showcase their products but also exchange knowledge and develop new skills.
The event features a variety of structured activities, including seminars, workshops, and targeted business meetings. These initiatives are aimed at supporting both established companies and emerging players in the dairy sector, helping them navigate an increasingly competitive and globalized market.
Direct access to international buyers and industry professionals
Opportunities for strategic partnerships and collaborations
Insights into technological innovation and market trends
Educational seminars on industry challenges and developments
Enhanced visibility in national and international markets
This combination of business and education makes B2Cheese a valuable platform for companies seeking to expand their presence and strengthen their position in the dairy industry.
The dairy industry is undergoing significant transformation, driven by technological innovation, changing consumer preferences, and increasing global demand. B2Cheese reflects these trends by highlighting solutions that support modernization, sustainability, and international expansion.

Exhibitors present innovations in areas such as production efficiency, food safety, packaging, and distribution technologies. At the same time, discussions focus on export strategies, regulatory frameworks, and emerging market opportunities, helping companies adapt to global challenges.
The event also emphasizes the importance of internationalization, encouraging companies to explore new markets and build cross-border partnerships. This global perspective makes B2Cheese an essential platform for businesses aiming to grow beyond domestic boundaries.
The choice of the Bergamo Exhibition Centre as the venue contributes significantly to the effectiveness of the event. Its modern infrastructure and functional design provide an ideal environment for business meetings, product presentations, and networking activities.
The layout of the fair is designed to facilitate interaction between participants, ensuring that meetings are productive and efficient. Sustainable development principles are also integrated into the organization of the event, reflecting the industry’s growing focus on environmental responsibility and long-term sustainability.
By bringing together all key actors in the dairy supply chain, B2Cheese plays an important role in strengthening the industry’s global competitiveness. The combination of exhibition, education, and networking creates a dynamic environment where ideas can be exchanged and new business opportunities can emerge.
As a result, the event has become a reference point for professionals seeking to stay informed about industry trends, technological advancements, and market developments. B2Cheese continues to support the growth and evolution of the dairy sector, reinforcing its position as a vital platform for innovation, collaboration, and international development.
Wednesday, September 23 – Thursday, September 24, 2026
2 days · opening hours on the organizer’s site
This event has ended. Official website: b2cheese.org.
Globy does not organize this event. Dates and details come from the organizer; check them on the official site before you travel.
A stand at B2CHEESE costs less when two suppliers share it. Post that you have space to share or that you are looking for some, and Globy matches you with companies that do not compete with you.
Request received. Globy will e-mail you when a matching company replies.
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B2CHEESE took place 23-24 Sep 2026 (2 days).
Fiera Bergamo.
Food & Beverages. Topics: Food, Health & Specialty Foods and Food Processing & Packaging.
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1,603 upcoming events, 368 this month
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