yellow dal (moong dal or yellow split lentils)

Our yellow dal is a high-quality, nutritious, and flavorful ingredient perfect for a variety of dishes. Made from split red or green lentils, our yellow dal is rich in protein, fiber, and essential minerals like iron, potassium, and zinc. Grade: Premium Grade (Split Red or Green Lentils). Condition: Moisture content 10% maximum, foreign matter 1% maximum, broken grains 2% maximum. Packaging: Available packaging options 25 kg, 50 kg bags or as per customer requirement, packaging material jute bags or PP bags. Quality: High-quality ingredients made from carefully selected lentils to ensure maximum flavor and nutrition. Clean and safe, cleaned and processed to ensure it is free from impurities and safe for consumption. Lab analysis: Microbiological analysis meets international standards for...