Moustapha Diallo
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Shelled Peanut Shelled peanut is the seed from the peanut plant (Arachis hypogaea), a legume originally from South America. The peanut seed is rich in protein (25%), lipids (50%), and contains many nutrients such as B vitamins, vitamin E and minerals (phosphorus, magnesium, zinc). It comes in the form of a small oval shaped seed, light beige in color. The shelled peanut has a pronounced taste and a crunchy texture. It is used in confectionary, pastry, in savory dishes or can be eaten raw as a snack. Packaging: 25kg bags Storage: 12 months in a cool, dry place.
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去壳花生 去壳花生是花生植物(Arachis hypogaea)的种子,花生植物是一种最初来自南美的...
Toulor SARL

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Sherefedin assefa...

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