Good-quality Long Uncooked Rice

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Good-quality rice are uniformity of size and shape, whiteness, long and thin uncooked grains (i.e., long and slender), and round and fat cooked grains (i.e., bold cooked grains).Jasmine rice, also known as Thai fragrant rice, is an aromatic long grain rice where each grain is about four times as long as it is wide. Jasmine rice comes in a variety of colors

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