Dry Red Chilli For Export

产品详情

Our red chillies are harvested from chili plants, processed in our factory after collection from local farmers. We dry and clean the chillies to preserve their vibrant red color and spicy flavor, making them ideal for culinary use and various applications. It's inherited for cooking and flavoring. Botanical Name: Capsicum annuum. Product Purity: 98%. Moisture/Steam: 8-10% only. Varieties/Types: Teja, Bydagi, Shark Teja, 334 Medium red chilli, Guntur, Kashmiri. Packaging: PP Bag, Food-grade Plastic Bags. Size: 5-10 cm. Colour: 100% Natural Bright Red Colour. Taste: Typical Indian Savor moderate hot spicy. Aroma: Typical Indian red chilli. Keywords: Red Chilli, Dried Chilli, Lal Mirchi, Spicy Pepper, Whole Red Chilli, Genus Capsicum, Yellow Chilli, Green Chilli, Yellow Pepper, Green Pepper.

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