White Pepper - A Mild, Aromatic Spice For Delicate Dishes

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White pepper is a mild, aromatic spice made from fully ripened pepper berries with the outer skin removed. Known for its subtle heat and earthy flavor, it’s ideal for dishes where a gentler, less pungent heat is desired, such as white sauces, soups, and seafood. White pepper enhances flavor without overpowering the dish, making it a staple in gourmet and delicate recipes. It also provides antioxidant benefits and aids digestion, making it a healthy addition to your spice collection.

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